The Godmother of Goat Cheese

Today my post is a link to an article in On Wisconsin that I wrote this spring about Anne Topham, the godmother of goat cheese.  Anne milks her goats and makes her cheeses on Fantôme Farm in The Driftless Area just a few miles from my own 44 acres. Wisconsin […]

Prairie Gold

I’ve read that pioneers called their wagons prairie schooners.  If they crossed my acre and a half of restored remnant prairie today, they would be sailing over a sea of flowers.  I can totally relate to the bees.  I am drawn to this blooming bounty and am fueled by it. […]